Good enough to eat

Here are some pictures of the chest of drawers I mentioned a few posts ago, the one entitled 'January'.

It is made from steamed pear, walnut and maple.........custard anyone?

To see more of my furniture, have a look at my website and the pictures in the gallery section.

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January

Don't be fooled into thinking that the title of this blog means that I will do monthly updates on what I have been up to. Oh no.

January is an answer to a question. Not the answer to the ultimate question, but the question "How long did it take you to make?"  I can now answer by saying "January" rather than "blah blah number of hours".

What did I make in January? I made a chest of drawers in American walnut and steamed pear.  Here we go with the pictures.

These strips of timber will make the sides of the drawers.
They are the first wood machined for the project, as I want
it to stand and acclimatise for as long as possible.

This is a big plank of steamed pear. I did actually
cross cut it with a hand saw!

Four pieces of wood. These will become the cabinet legs.

I have five of these frames. They hold the sides of the carcass
together, and the drawers run on them.

The drawer frames being fixed to the carcass sides.

Here is the completed carcass (minus the top).

The last drawer box glue-up. This is the biggest of the five drawers.

Here the drawer boxes have been fitted into the cabinet carcass.

The handles for the drawers are handmade from pear.

Using yellow plastic shims while attaching the drawer fronts
to the drawer boxes.

And here is the finished piece.

 

This chest of drawers is currently on show at an exhibition called 21st Century Furniture IV, being held in The Millinery Works Gallery, London.

Please check my website if you want to find out more about my furniture, follow me on my Facebook pages, or see what I am talking about on Twitter.